Here are some pictures of my knives. All cooks should own a variety of quality knives from a cleaver to a small vegetable knife and a sharpening steel. As you can see my knives are Stellar Sabatier (except the cleaver), they are reasonably priced (around £80) and come in a stylish worktop holding block. I have laid them out here on my chopping board for easy viewing.
I recommend that you use free range and organic produce for every recipe, diet, juice and detox found within this site. There is no substitute for good quality food!
Thursday 28 January 2010
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